Make it a great grilling season.

Griller’s Gold Premium Wood BBQ Pellets.

BBQ with Attitude

Griller’s Gold is the premium BBQ pellet grill fuel, bringing the best 100% natural wood flavor to grilling enthusiasts and professionals who hunger for excellence and wouldn’t ever serve “average” BBQ. Upgrade your grilling. Get inspired. Show off a little—or a lot. Our all-natural BBQ wood pellets heat up the flavor of everything you grill.

TAKE YOUR BBQ TO THE NEXT LEVEL WITH GRILLER’S GOLD

Tips, recipes, and ideas to make the most of your BBQs!

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This family really cooks

On a sunny July afternoon, Jennifer Luckhart talked to Griller’s Gold about her family’s...

Flavor first: the competitor’s perspective on smoke

In the first post of this 2-part series, read more about the Luckharts’ feelings on competing and...

Curate your barbecue playlist

When you’re throwing a barbecue, it’s about more than just food. It’s a vibe. And a time to dine...

Big BBQ Planning Checklist

Planning a big BBQ? Give yourself time to work through all the necessary steps. A systematic...

Grilling with the Kids for Father’s Day and Beyond

Get the family out into the fresh air and bond over BBQ this Father’s Day—and all grilling season...

OUTDOOR DINING ROOM 2: ACCESSORIES AND DÉCOR INSPIRATION FOR THE GRILLER’S TABLE

You pay attention to the food you grill. So set the mood for a special outdoor dining experience...

Mother’s Day blowout cookout

Take over cooking and take it outdoors. It’s better than brunch! Celebrate Mom by letting her put...

Ideas for your outdoor dining room Part I: seating and furnishing

Make the space where you enjoy your grilled creations as good as the food. Plan your outdoor...

Truth: Cherry is a great fruitwood for smoking

Honestly, smoking with cherry wood pellets is a grand idea There's something about cherry that...

Smoke this: Fish on the pellet grill

Smoked fish has been a popular food item for ages. It’s assumed that smoking food – whether fish or meat — came about soon after humans started cooking with fire. (Fire. Smoke. Logical connection.) And once the method became popular, so did the taste.