TAKE YOUR BBQ TO THE NEXT LEVEL WITH GRILLER’S GOLD
Great BBQ Gifts for Dads With Attitude
Grilling gifts are the gold standard for the Father’s Day holiday. So as you shop, check out this menu of ideas. Keep those summer beers cool Corksicle Chillsner Beer Cooling Sticks come in a 2-pack. Just insert into long-neck beer bottles and, well, chill....
Wood Pellet Burger Grilling Tips & Burger Trends
Get a new take on that griller’s favorite, the burger. Look at what’s popular in the burger world right now, and learn how to cook the perfect burger on your wood pellet grill. Layer the smoked flavors When you’re using a wood pellet grill, great smoky flavor...
Best Cuts of Meat For Grilling & The Best Wood Pellets: Ingredients Are Everything
When it comes to cooking, you want to pick the right ingredients to get the most delicious results. And when it comes to grilling over wood pellets, you want to pay special attention to two things: The meat, and the wood pellets themselves. Celebrate low-cost...
Spring cleaning for your wood pellet grill/smoker
So it’s spring, and time to give your grill/smoker a serious cleaning to start the outdoor cooking season right. Cleaning your grill makes for better flavors. No, that build-up of smoke and soot really does not add anything tasty to your food. The experts agree: you’d...
Menu planning 2: mix and match your menu items
If everything in your menu is the same flavor profile, the same texture, and the same temperature, it’s not exactly a menu. It’s more like meal-in-a-pot. We don’t object to one-dish suppers, but they’re not as exciting as menus with multiple dishes that celebrate...
Grilling and Smoking Classic Easter Entrees
Lamb or ham? That is the question. Does your family put a leg of lamb at the center of the Easter table every spring? Keep up the tradition but update it, too, by grilling your leg of lamb. Methods of cooking lamb Many top chefs strongly encourage boning...
BBQ Menu Ideas 1: Make A Plan, Work The Plan
We’ve all been there. You head to the kitchen late Saturday morning, excited to start on that special BBQ meal you’re planning for the evening. And then you open the recipe in the cookbook or magazine or on your tablet and look up ‘marinated flank steak’ or ‘cooking...
Whatever the weather: winter grill and smoker tips
From the fine Floridians at Grill Junkie, here’s a whole lot of hot info on grilling and smoking in cool spells. Yes, even in Florida, wind and weather can challenge the outdoor cook. You need to make adjustments to help ensure success. Read this excerpt, check the...
The BBQ Lover’s Valentine’s Day
Making Valentine’s Day dinner at home, lovingly handcrafting a very special meal, is about as romantic as it gets. Here are some heartwarming choices for the main dish. If you want steakhouse style, buy high-quality, thick New York strips, with their beautiful...
BBQ Gifts: Digital Age Edition
Barbeque is what happens when the human brain decides to try amazing things with food and fire. Nowadays, we can all enjoy advances in barbecuing with some pretty impressively engineered wood pellet grills. And working in well-designed harmony with those barbecues are...